Protect your steamers, ice machines, and coffee equipment from limescale and corrosion. The SR‑X uses HydroBlend™ media to dose a precise inhibitor, helping keep heat‑exchange surfaces clean while preserving water taste.
Scale causes downtime, higher energy use, and expensive repairs. SR‑X treats water to reduce scale formation so equipment runs cleaner and your kitchen stays productive.
Helps protect boilers, evaporators and heating elements for longer life and fewer service calls.
Inhibition treatment works without adding chemical taste or odour and supports steady performance.
Quick‑change cartridge design and clear housing make checks and replacements straightforward.
Not sure about your water quality or sizing? Request a free site assessment →
| Capacity | Not applicable |
| Rating | Not applicable |
| Flow Rate | Up to 6.0 gpm (≈ 22.7 L/min) |
| Dimensions | 12.44″ H × 5.16″ W × 5.5″ D (≈ 31.6 × 13.1 × 14.0 cm) |
| Operating Pressure | 10 – 125 psi (0.7 – 8.6 bar), non‑shock |
| Operating Temperature | 2 – 38 °C (≈ 35 – 100 °F) |
| Connections | Not specified |
| Certifications | Not specified |
| Applications | Scale inhibition for commercial foodservice equipment |
Share your water quality and demand — our engineer will recommend and size the right system, free of charge.